A Designer’s Eye for Detail
Growing season is almost here! To start getting inspired for our spring and summer projects, Studio Shed sat down with Garden Eats co-founder Christine Dionese to talk about growing your own food, indoor and outdoor gardening, and tips for those considering a greenhouse – like our new Studio Sprout – as we head into the planting season. Enjoy!
Tell us about Garden Eats – what is it and why was it founded?
Garden Eats was established as an organic kitchen gardening blog that has evolved into a sustainable modern lifestyle community. We started as a response from patients in my private, integrative health care practice. Part of what I prescribe is “food therapy” and sustainable lifestyle suggestions. At the urging of patient interest in growing their own food and learning more about how to create eco-friendly, conscious sustainability in the home and community, Garden Eats was born! Kath, my mom and partner is a gardening genius, so naturally I asked if she’d be up for being our chief garden gal. When we started we were just a blog, but quickly added organic edible landscaping design and food therapy services again at the urging of patients, but also readers and fans. We’ve received a lot of love so far!
Design Your Studio Shed
One shed does not fit all. Our innovative prefab solution is a flat-packed, panelized kits of parts with hundreds of customizations in the Design Center. There are millions of combinations of sizes, door and window placements, and colors. All thoughtfully designed to work together.